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Averesti Estates – if fine wine is born in the vineyard, who makes the fine grapes?
What it means to be a winegrower at the Averesti Estates In…
Virgil Dumitrascu: Restaurant means culinary experience and fine wine
For the past twenty years, sommelier Virgil Dumitrascu has been dealing with…
Riesling italian vs Riesling de Rhin
Romania is the largest grower of the Riesling italian grapevine variety, 6,963.58…
Paolo Mennini: The climate and relief of Dragasani and Tuscany are similar
https://www.youtube.com/watch?v=Nuo_zXYcPpo Paolo Mennini's motto: "I dreamed I was here" The Mennini Winery,…
Is Orange the new Black in terms of wine trends?
If you are a wine connoisseur and you reached out in the…
Busuioaca de Bohotin
The undisputed star in rose wine tastings, in the last 10 years…
SERVE is November’s Winery of the Month on Wines of Romania
SERVE is a family story, in the truest sense of the word…
First estimates of the 2022 global wine production (OIV)
This material was processed by Mirela Heizer - OIV expert, according to…
Smoking shots and many bats for the Halloween menu
When you are preparing for Halloween, no matter how attractive the idea…
Niklas Ridoff, WineTourism.com: “In wine tourism, you have one shot to make a good first impression”
Niklas Ridoff is the CEO of WineTourism.com, a new, but fast-growing, modern…