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In an interview for Wines of Romania last year, Marcel Vulpoi, co-owner of Gramofon Wine, announced the winery will develop a partnership with George Remes and the Godot Theatre, in …
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Wine from Romania seen by a Romanian sommelier with 15 years of experience in Italy
Madalina „Madi” Ioana Muscalu is an already established sommelier. She returned to Romania three years ago, after almost 15 years of experience in Venice, Italy. And, although she has run …
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Darius Pripon: Terroir also means Navicella, and the Roman castrum, not just weather and soil
by Radu Rizeaby Radu RizeaLong-time wine lovers in Romania, those who lived the years with indigestible liquors, knew that, for Romanian wine to ever have a chance, it first needs a generation of oenologists …
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Sensory analysis is a scientific tool that measures and analyses human responses to the chemical composition of food, and these responses are perceived through the five senses: touch, sight, hearing, …
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I chose to join the “Wines of Romania” team for at least 3 reasons: my passion for wine; my desire to give to my Spanish friends Romanian wines and information …