Crama SERVE din Ceptura

by Admin
Crame Regiunea Muntenia

Crama Serve exporta in Canada, SUA, Belgia, Germania, Elvetia si China.

Crama Serve inseamna peste 25 de ani de experienta in frumoasa lume a viilor si vinurilor din zona Dealu Mare. Fie ca ajungeti insotiti de prieteni, colegi sau parteneri de afaceri, veti descoperi unde si cum sunt produse vinurile, cum sunt ingrijite viile, cum este valorificat  "terroir-ul" si sunteti invitati la degustari personalizate!

Din 2012, Crama SERVE gazduieste evenimente private restranse degustari de vinuri sub cupola pavilionului Cramei SERVE, ce dispune de o capacitate totala de 35 de persoane si acces la o curte spatioasa.

SERVE din CEPTURA

SERVE devine prima crama privata din Romania - 1994

In the 1990s, the great international wine critics knew about Romania that it had once made wine. But nothing more. Romania was a blank spot on the map, and the domestic market oscillated between misleading labels, defective bottles and stocks of so-called old wines from ‘privatised’ warehouses. The few wines that did make a splash on the market were demisexc and demidulci, where the rest of the sugar (or added sugar, often) had the sole purpose of masking hygiene defects.

This was the landscape in which Count Guy de Poix, a Corsican dentist with a passion for skiing, whose family had been involved in wine for generations, both at home in Corsica (Domaine Peraldi) and in the Champagne region, where they owned the famous Piper-Heidsieck, made his appearance. A series of happy events brought together Guy de Poix and Aurel Rotarescu, who became Guy’s disciple and the oenologist who, from 1994 until today, defines the soul of SERVE wines.
After Guy’s disappearance, Mihaela de POIX, together with Aurel and the SERVE team carry on the dream and belief of Count Guy de POIX.

SERVE. Excellence runs in the family. Since 1994.

SERVE. Excelenta vine din familie.

Acesta era peisajul in care si-a facut aparitia contele Guy de Poix, un stomatolog corsican pasionat de schi, a carui familie se ocupase de generatii intregi de vin, atat acasa, in Corsica (Domaine Peraldi), cat si in zona Champagne, unde detinusera celebra Piper-Heidsieck. Un sir de intamplari fericite i-au adus impreuna pe Guy de Poix si Aurel Rotarescu, care a devenit discipolul lui Guy si enologul care, din 1994 pana astazi, defineste sufletul vinurilor SERVE.

Dupa disparitia lui Guy, Mihaela de POIX, alaturi de Aurel si echipa SERVE duc mai departe visul si crezul contelui Guy de POIX.

INFO

Crama SERVE - un "pasaport" al cramei actualizat in mod constant, util consumatorilor si profesionistilor

Contact person: Geta Nicolae
Phone: 0723627535
E-mail: gnicolae@serve.ro
Programme: 09:00 – 18:00
Company name: SERVE CEPTURA SRL
Year founded: 1994
Owner: Mihaela Tyrel de POIX
Oenologist: Aurel Rotarescu
Annual production: 525,000 litres
Surface: 66 ha
Direct sale at the winery: YES
Cellar address: Ceptura 125 C Prahova, Romania
Head office address: 48 Pastor Street, Bucharest
Website: www.serve.ro

PODCAST - SERVE

Ep. #9 - De vorba cu Mihaela Tyrel de Poix, CEO si proprietar Crama SERVE din Ceptura

Today’s episode of the Wines of Romania podcast finds us in the heart of the Great Hill, in Ceptura, the place where the new history of Romanian quality wine began. Our host, Mihaela Tyrel de Poix, continues to bring to the world, year after year, the exceptional wines that Guy de Poix, the founder of the Romanian and Corsican wineries, dreamed of. Not absent from this effort, from the beginning, is one of Romania’s leading oenologists, Aurel Rotărescu. An episode about trust, team and, of course, top Romanian wines.

EXPERIENCE

Cuvee Sissi 2021 by Crama SERVE degustat in Venetia

The taste of a wine differs depending on your mood, your company and where you are when you taste it. So I took one of Romania’s top rosés, Cuvee Sissi de la Serve, for a stroll around Venice. Visit our platform www.winesofromania.com and subscribe to our YouTube channel and discover great wines and new places!

Crama Lunii noiembrie la Wines of Romania

Crama SERVE din Ceptura este simbolul renasterii vinului romanesc in era postdecembrista. Prima companie privata, prima investitie straina, primul cuvee si nenumarate alte premiere din vinul romanesc sunt legate de aceasta companie de familie. Va invitam sa descoperiti cine sunt cei din spatele etichetelor, in acest scurt rezumat al vizitei noastre la crama.

PODCAST

Ep.#30 SERVE si Domaine Peraldi: Doua crame, un singur suflet

Wines of Romania are placerea sa va invite sa urmariti un episod special al podcastului: o intalnire cu membrii familiei de Poix, intr-un colt de paradis corsican, la aceeasi masa la care, la un pahar de vin rosé, s-a nascut Crama SERVE din Ceptura, in urma cu aproape 30 de ani. La Domeniul Peraldi, renascut in anii 60, stam de vorba cu Charlotte si Amaury, cei care au dat numele primelor cupaje super premium din Romania, il reintalnim pe Paul, viitorul cramei SERVE, pe Diane, sotia lui Amaury si, normal, pe Mihaela de Poix, sufletul care uneste cele doua parti ale familiei.

DESTINATIE

Planifica acum o vizita la Crama SERVE din Ceptura

Crama SERVE din Ceptura

Alatura-te comunitatii noastre, ca sa fii printre primii care afla ultimele noutati. 

© 2024 Wines Of Romania By Marinela Ardelean

UTILE

© 2024 Wines Of Romania By Marinela Ardelean

Continutul portalului este proprietatea winesofromania.com, care va fi citat ca sursa de continut si nu poate fi preluat, difuzat, vandut sau revandut decat cu acordul scris al winesofromania.com. In cazul in care doriti sa preluati orice tip de continut de pe aceasta platforma, ne puteti contacta pe adresa info@winesofromania.com

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