Latest All News
13 Romanian wine producers at Vinexpo New York
No less than 11 premium romanian wine producers will represent the domestic…
Maximum 200 mg of sorbic acid in wine for the Japanese market
Imported wines entering the Japanese market, accompanied by a report of physico-chemical…
The National Bag-In-Box Wine Competition, now in its seventh edition, has named its winners
Twenty-two judges tasted no less than 180 wines - 91 whites, 41…
Wine consumption in 2023 – trends and challenges
Major wine-producing countries are facing sales declines that could be catastrophic for…
Ep. #21 USAMV – The school for oenologists and winegrowers
https://www.youtube.com/watch?v=lFfHM7Kpo-E&t=2s
Gramofon is not waiting for Godot. They already met!
In an interview for Wines of Romania last year, Marcel Vulpoi, co-owner…
Wine from Romania seen by a Romanian sommelier with 15 years of experience in Italy
Madalina „Madi” Ioana Muscalu is an already established sommelier. She returned to…
Darius Pripon: Terroir also means Navicella, and the Roman castrum, not just weather and soil
Long-time wine lovers in Romania, those who lived the years with indigestible…
