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Ep. #24 Biosystems launches SPICA, an innovative platform for wine analytics
Biosystems launches SPICA, an innovative platform for wine analytics
Our partners at Biosystems introduced for the first time in Romania, within the RO-Wine festival, a state-of-the-art platform dedicated to wine analytics, which has the possibility to add new modules over time and whose software is updated periodically.
About Spica, but also about the Romanian wine and the Biosystems adventure in Romania, we have Theodor Diaconu, Country Manager, and Gabriel Androne, Technical Sales Manager, speaking in our new episode.
Podcast inspired by Carrefour Romania’s Deschidem Vinul Romanesc (We Open the Romanian Wine) program - the first national initiative dedicated to local wine producers and consumers.
TOP VIEWS
TOP VIEWS
#Ep. 65: Darius Mârza, Wonderland Resort: Do small things well, then big things come
In this episode, we talk with entrepreneur Darius Mârza, the founder of Wonderland Resort Cluj – a spectacular destination that combines luxury, adventure, and Romanian wines. Discover the story of a dream built with faith, balance, and passion.
Ep. 64: Luchi Georgescu, the story of a quarter century at Beciul Domnesc
Meet Luchi Georgescu, a rare and inspiring figure in Romanian entrepreneurship. From wine and meat processing to construction and tourism, she’s built success across seemingly unrelated fields. In this episode, she shares the values that drive her, the obstacles she’s faced - including a challenging business environment - and the 25-year transformation of Beciul Domnesc into a leader in Romanian wine and vinars. A story of building not for legacy, but out of self-respect.
Recommendations
#Ep. 65: Darius Mârza, Wonderland Resort: Do small things well, then big things come
In this episode, we talk with entrepreneur Darius Mârza, the founder of Wonderland Resort Cluj – a spectacular destination that combines luxury, adventure, and Romanian wines. Discover the story of a dream built with faith, balance, and passion.
Ep. 64: Luchi Georgescu, the story of a quarter century at Beciul Domnesc
Meet Luchi Georgescu, a rare and inspiring figure in Romanian entrepreneurship. From wine and meat processing to construction and tourism, she’s built success across seemingly unrelated fields. In this episode, she shares the values that drive her, the obstacles she’s faced - including a challenging business environment - and the 25-year transformation of Beciul Domnesc into a leader in Romanian wine and vinars. A story of building not for legacy, but out of self-respect.
#Ep. 63: On True Sustainability, with Antonio Amorim, CEO of Corticeira Amorim
A truly special story, not about wine, but about... cork! At the home of the world leader in cork production, we discover that this remarkable material means much more than bottle stoppers – from fashion to thermal shields for rockets, cork has countless uses.
